A blend of malts and grains, some imported, whose ageing casks are unknown, is the basic product of the triptych, which is mainly intended for mixology.
Tasting notes
The nose is rather light, aromas suspended between sweet and vegetal with a mix of vanilla, almonds, wet cereals, a faint scent of solvent and a hint of nutmeg and cinnamon. Over time, the wood spices gain more consistency to the detriment of the sweeter aromatic compartment, with the vegetal part gaining more body. Harmless.
The palate begins rather bitterly, with an initially loaded solvent part that soon loses incisiveness, and the triumph of cereal and malty notes. Little room for subtlety, with a light body in which hints of vanilla peep out among spices, nuts and wood.
The finish is rather dry and quite short, bitter and spicy, with herbaceous notes with slight vanilla veins.